MRS BROTH LACTOBACILLUS BROTH ACC. TO DE MAN; ROGOSA AND SHARPE FOR MICROBIOLOGY

Code: 1106610500 D2-231

Analysis Note

Appearance (clearness): clearAppearance (color): brownpH-value (25 °C): 5.5 - 5.9Growth promotion test in accordance with the current version of DIN EN ISO...


 Read more

Your Price
€170.60 EACH
€209.84 inc. VAT

Analysis Note

Appearance (clearness): clearAppearance (color): brownpH-value (25 °C): 5.5 - 5.9Growth promotion test in accordance with the current version of DIN EN ISO 11133.Growth (Lactobacillus acidophilus ATCC 4356 (WDCM 00098)): good to very goodGrowth (Lactobacillus sakei ATCC 15521 (WDCM00015)): good to very goodGrowth (Lactococcus lactis spp. lactis ATCC 19435 (WDCM 00016)): good to very goodGrowth (Pediococcus pentosaceus ATCC 33316 (WDCM00158)): good to very goodGrowth (Pediococcus damnosus ATCC 29358 (WDCM 00022)): good to very goodIncubation: up to 48 hours at 30 ± 1 °C, aerobic.

Application

MRS broth media is specially designed for the isolation and cultivation of Lactobacillus species from a variety of sources, while inhibiting the growth of other competing microorganisms

Features and Benefits

Safe and sustainable due to reduced risks associated with fine dust and toxic substance inhalation, resulting in a safer work environment Excellent wettability, solubility, and free flowing properties Convenient, with minimal component separation and clumping, even under warm or humid conditions High batch-to- batch reproducibility Prolonged shelf life of up to five years High number of test strains exceeding all regulatory demands Granulation technology allowing many supplements to be included, with no need to add these separately

Footnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

General description

The MRS broth facilitates luxuriant growth of Lactobacilli species from various sources, such as dairy products, faecal matter, and others. It contains polysorbate, acetate, magnesium, and manganese, which are known to act as special growth factors for Lactobacilli, as well as a rich nutrient base. Sodium acetate and ammonium citrate inhibits the growth of Streptococci, molds, and many other microorganisms.

Legal Information

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

Packaging

500 g in Plastic bottle

application(s)food and beveragesmicrobiology
bulk density620 kg/m3
formmedium granules (dehydrated (DCM))
manufacturer/tradenameGranuCult®
pH5.5-5.9 (30 °C, 50 g/L in H2O, after autoclaving)
Quality Level200
solubility50 g/L
storage temp.2-8°C
suitabilityLactobacillus spp.
technique(s)microbiological culture: suitable
This product has met the following criteria to qualify for the following awards:



HAVE AN ACCOUNT? LOGIN

GUEST CHECKOUT

Proceed as a guest. You will have the option to register to access exclusive pricing and stock availability features after checkout.